The glossary in recipes
Technical words in recipe steps are underlined. Tap one and the Guide explains what it means.
“Blanch”, “temper”, “caramelise” — not every recipe explains words like these. Przepisnik does it for you.
How it works
Some words in the step text are underlined. They’re entries from the Guide — a kitchen cheat sheet of methods, techniques, equipment and substitutes.
- Open a recipe.
- In the steps, tap (in the browser, click) an underlined word.
- A short definition opens.
- Want more? Choose Open in Guide to read the full entry — with At a glance, Step by step, a Tip and See also entries.
Words are recognised in their different forms — “caramelised” finds the “caramelise” entry.
Where it works
- in the recipe view — on the phone and in the browser,
- in cooking mode — in the mobile app.
The Guide on its own
You can open the Guide without a recipe too:
- on the phone from the bottom bar or from More → Guide (depending on what you’ve pinned to the bar),
- in the browser from the side menu.
At the top there’s a Search the guide box, and entries are grouped into Basics, Methods, Techniques, Substitutions and Tools. The Guide is in Polish and English — following the app language — and works offline too.
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